The Welsh Goose Company

Free Range Geese

The Welsh Goose Company
Madgett’s Farm Free Range Poultry
Tidenham Chase
NP16 7LZ

Telephone: 01291 680174

email: The Welsh Goose Company

Roast Potatoes

2 lbs of peeled potatoes
1/2 lb Coedwynog Goose Fat
Salt to taste

Boil the potatoes in salted water for 10 minutes. Meanwhile heat the Goose Fat in a tray at 200C/Gas Mark 6 until it smokes slightly (about 10 minutes). Drain the potatoes and carefully pour them into the tray, baste with the Goose Fat and cook for a further 30 minutes until brown and crisp.



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